Inspired by my ultimate M&Ms cheesecake, you can also make a smaller version! This one is perfect for people who do not want a huge cake, but still a healthy & clean dessert! š® It's absolutely delicious and makes a perfect breakfast as well š.
SINGLE SERVE HEALTHY VEGAN CHOCOLATE ALMONDBUTTER CHEESECAKE (VG + GF)
š«Ingredients base:
ā¾ļø 3 unpitted medjool dates @koro_nl
ā¾ļø 40g oat flour
ā¾ļø 40g rolled oats
ā¾ļø 1tbsp raw cacao powder @koro_nl
ā¾ļø 40ml almond milk
ā¾ļø 15g almond butter
ā¾ļø 1 pinch of salt @koro_nl
š«Ingredients filling:
ā¾ļø 100ml full-fat coconut milk
ā¾ļø 50g vegan dark chocolate
ā¾ļø 1 tbsp maple syrup
ā¾ļø 1 pinch of salt
topping: roasted almonds & almond butter @koro_nl
š©š»āš³Method:
Mix all the base ingredients together in a blender. Grease a small spring form with some coconut oil and put the base in there. If the mixture is too wet add more oats, if it's too dry add more dates.
Heat up all the filling ingredients in a small sauce pan and pour the chocolate sauce in to the base. Let this cool down in the fridge for at least 2 hours. Optional to top it with some nuts & fruit!
Enjoy!
Let me know, what is your favourite cheesecake!?šš»
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