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Writer's pictureJenny

HIGH PROTEIN OVERNIGHT CHOCOLATE MOUSSE MADE WITH OATS (GF & VG & SF)






Finallllyyyy I received the awardwinning vegan lowfodmap protein powder of @thatprotein ! šŸ’ÆšŸ’ÆšŸ’Æ


And I have been having this idea for soooo long in my mind and FINALLY created it! This High protein Overnight Oatmeal is NEXT level, it's more a combination between a chocolate mousse & a pudding! For my banana haters out there, I especially chose not to use our yellow šŸ’› friend this time ā¤ļøā€.


āŒbanana

āŒsugar

āŒeggs

āŒaquafaba

šŸ’šgut friendly & vegan & delicious!


HIGH PROTEIN OVERNIGHT CHOCOLATE MOUSSE MADE WITH OATS (GF & VG & SF)

šŸ«Ingredients:

ā—¾ļø 50g oat flour

ā—¾ļø 20g of @thatprotein chocolate protein powder (or use any other brand)

ā—¾ļø 1 tsp vanilla extract

ā—¾ļø 1 tbsp maple syrup

ā—¾ļø 150ml almond milk

ā—¾ļø 1 medjool date

ā—¾ļø 100g of pumpkin puree (sub for sweet potatoe if you don't have šŸŽƒ)

ā—¾ļø 15g chiaseeds (!!! important!!!)

ā—¾ļø 1 pinch of salt


Toppings: 1 tbsp of hazelnut butter or vegan nutella, strawberries, banana & cacao nibs!


šŸ‘©šŸ»ā€šŸ³Method:

The night before, blend everything in a high speed blender into a thick mousse batter. Pour into a bowl and set in the fridge overnight. The next day, top with anything you desire & enjoy!




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